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Premium Abalone Poon Choi (Oyster Sauce Flavor)

Premium Abalone Poon Choi (Oyster Sauce Flavor)

$2,880.00
$2,880.00
Sale Sold out

A must-have dish for family gatherings! The Pak Loh Chiu Chow reputed New Year dish - 'Premium Abalone Poon Choi' return again this year! Crafted with 15 premium ingredients, such as whole abalone, sea cucumber and dried scallops, and sauced with secret recipe which reinterpret Chiu Chow taste. Taste the traditional delicacy and celebrate the New Year with a bountiful feast!

Origin:Hong Kong

Shelf Life:2 days

Packed in Hong Kong

Net Weight:

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Items & Prices are subject to change. Photos are for references only.

Product Highlight

- Pak Loh Chiu Chow reputed New Year dish
- Freshly made everyday
- Crafted with 15 premium ingredients, including whole abalone, sea cucumber, dried scallops, etc
- Sauced with secret recipe
- For six diners

Ingredients

Abalone, Scallops, Sea Cucumbers, Fish Maw, Black Moss Rolls, Dried Oysters, Shiltake Mushroom, Goose Web, Dried Shrimp, Radish, Lotus Root, Napa Cabbage, Soyed Pig's Belly, Bamboo Pith, Oyster Sauce, Dark Soy Sauce, Shaoxing Wine, Caster Sugar, Sesame Oil

Serving Methods

Add the Poon Choi soup when heating on gas cooktop/ induction cooktop/ steam oven at least 40 minutes until the core temparature reaches above 75℃. Stir occationally with chopsticks (to prevent charing). Ready to enjoy unit it boils and the food is thoroughly heated.

Allergen Information

This product contains cereals containing gluten, crustacea and their products, fish and their products, peanuts, soybeans and their products, milk and their products, tree nuts and their products, eggs and their products.

Storage

1. Enjoy the Poon Choi within 1 hour after opening
2. To ensure food safety and quality, Poon Choi should be enjoyed in one sitting
3. Cool down the leftovers at room temperature, seal and refrigerate them.